Front & Centre Catering Menu - Other - Page 18
LUNCH
Prices Denote a Per Person Charge
THEMED BUFFETS
25 Guest Minimum
All Lunch Bu昀昀ets Include Water, Iced Tea, Freshly Brewed Co昀昀ee, Deca昀昀einated Co昀昀ee, and Hot Tea
BAKED IDAHO POTATO BAR
TABLE ROCK BUFFET
Garnished Green Salad with Ranch and Classic
Herb Vinaigrette Dressings, Beef and Bean Chili,
Broccoli-Cheese Sauce, Salt-Baked Potatoes, Whipped
Herb Butter, Pico de Gallo, Bacon Bits, Scallions,
Cheddar Cheese, and Sour Cream
Garnished Green Salad with Ranch and Classic
Herb Vinaigrette Dressings
Freshly Baked Rolls and Assorted Mini Desserts
Ranch Cole Slaw, Macaroni and Cheese,
and Idaho Mashed Potatoes
Roasted Chicken, Slow Cooked Beef Pot Roast,
and Cheddar-Green Chili Corn Bread
Deconstructed S’mores Bars and Mini Key Lime Tarts
PIZZA PARTY BUFFET
350 Guest Maximum
Garnished Mixed Green Salad with Ranch and Classic
Herb Vinaigrette Dressings
Three Cheese Pizza, Classic Pepperoni and Sausage
Pizza, and Garden Vegetable Pizza
TUSCAN BUFFET
Garnished Green Salad with Ranch and Classic
Herb Vinaigrette Dressings, and Tomato and Fresh
Mozzarella Salad with Basil and Balsamic
LUCKY PEAK GRILL BUFFET
Garlic Grilled Chicken Thighs with Lemon Piccata Sauce,
Three Cheese Tortellini in Tomato Cream Sauce with
Spinach, Beef Lasagna, Mixed Seasonal Vegetables,
and Garlic Bread
Grilled Hamburgers and All Beef Franks
Tiramisu and Cannoli
Green Leaf Lettuce, Sliced Tomatoes, Pickles,
Grilled Onions and Sweet Peppers, Cheddar and Swiss
Cheeses, Potato Hamburger Buns, Hot Dog Buns,
and Traditional Condiments
FAR EAST BUFFET
Assorted Mini Desserts
House-Fried Chips and Loaded Macaroni Salad
Asian Chopped Salad with Cabbage, Carrot, Scallion,
Snap Peas, Sweet Pepper, Cilantro, Scallion, Crispy Noodles,
and Sesame Vinaigrette
Chicken and Vegetable Potstickers, Honey-Garlic Chicken
Thighs, Miso-Glazed Salmon with Tomato and Pickled
Ginger, Vegetable Fried Rice, and Stir-Fried Vegetables
Freshly-Baked Brownies
BOGUS BASIN DELI BUFFET
Full Salad Bar with Chef’s Selection of Fresh Vegetables
and House Dressings
Seasonal Tropical Fruit Filled Cream Pu昀昀s and
Chocolate Dipped Macarons
Honey-Cured Ham, Roast Beef, Smoked Turkey Breast,
Cheddar, Swiss, and Provolone
ROCKY MOUNTAIN BARBEQUE BUFFET
Classic Potato Salad and Coleslaw
Sliced Tomatoes, Green Leaf lettuce, Red Onion,
Pickles, Pepperoncini, Artisanal Breads, and
Traditional Condiments
Smoked Beef Brisket and Pulled Kurobuta Pork
Baked Beans, Mild and Spicy Barbeque Sauce,
Potato Buns, and Kaiser Rolls
Freshly-Baked Brownies and Cookies
Seasonal Fruit Cobbler
AZTEC BUFFET
Mixed Green Salad with Watermelon Radish, Sweet Peppers,
Olives, Tortilla Strips, Citrus-Cumin Vinaigrette
Seasoned Ground Beef, Flour and Corn Tortillas,
Sour Cream, Limes, Roasted Chili Guacamole, Shredded
Lettuce, Cheddar Cheese, Salsa, Chicken and Cheese
Enchiladas, Spanish Rice, Refried Beans, and Corn
and Black Bean Relish
House-Made Churros and Horchata Cream Pu昀昀s
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GF Gluten Free
V Vegan DF Dairy Free
Any modi昀椀cations or customization to our standard menus,
including dietary accommodations, may incur additional charges.
